Eat VermontEat Vermont
MapTrails & ChallengesShopJobsAbout
MapTrails & ChallengesShopJobsAbout
Sign In
Eat VermontEat Vermont

A shared map of how Vermont eats — built for exploring at home and discovering on the road.

Connect

  • Instagram
  • Facebook
  • TikTok
  • Contact

Legal

  • FAQ
  • Privacy Policy
  • Terms of Service

Our Network

  • Eat Vermont: The BookA hardcover guide — coming soon
  • 802 Flamingo

© 2026 Eat Vermont. All rights reserved.

No pay-to-rank. Just good food, shared well.

Built with care by 802 Flamingo

Get the Eat Vermont appPerks, trails and maps.Get
Eat VermontEat Vermont
MapTrails & ChallengesShopJobsAbout
MapTrails & ChallengesShopJobsAbout
Sign In
Home/Discover/Trattoria Delia
Dining & Cafe

Trattoria Delia

Burlington
Trattoria Delia
Hiring · 1 role

Traditional regional Italian cuisine served in a romantic, basement space with a stone fireplace.

Restaurant
Reserve

Now hiring: Line cooks

Full-time · details below

See openings

Menu

Beer & Cider (Bottiglie e lattine)

  • Peroni

    $5.50

    Vegan · Vegetarian · Pescatarian · Gluten Free

  • The Alchemist Heady Topper & Focal Banger

    $8

    Vegan · Vegetarian · Pescatarian · Gluten Free

  • Luppolo

    $7.50

    Vegan · Vegetarian · Pescatarian · Gluten Free

  • Lawson's Sip of Sunshine

    $8

    Vegan · Vegetarian · Pescatarian · Gluten Free

  • Zero Gravity Green State Lager

    $6.50

    Pork Free · Red Meat Free · Sesame Free · Shellfish Free

  • Citizen Cider Unified Press Hard Cider

    $6.50

    Vegan · Gluten Free · Dairy Free · Egg Free

  • Citizen Cider Hibiscus& Lime Hard Seltzer

    $8

    Vegan · Vegetarian · Gluten Free · Dairy Free

  • Clausthaler (non-alcoholic)

    $5

    Vegan · Vegetarian · Gluten Free · Dairy Free

House Cocktails

  • Italian Infusion

    $12.50

    Tito's vodka, gingeraIe, lime, Sangiovese red wine splash

    Gluten Free · Dairy Free · Egg Free · Pork Free

  • Black Manhattan

    $14.50

    Rittenhouse Rye, Averna amaro, orange bitters

    Vegan · Vegetarian · Gluten Free · Dairy Free

  • Diavolo Bello

    $14.50

    mezcal, cointreau, meletti amaro, lemon, grenadine

    Vegan · Vegetarian · Gluten Free · Dairy Free

  • Tommaso’s Negroni

    $14

    barr hill tomcat gin, campari, carpano antica formula vermouth

    Gluten Free · Dairy Free · Egg Free · Pork Free

Now Hiring

1 role
  • Line cooks
    Full-time
See all Vermont food jobs →Hiring? Post a job →

Amenities

Baby changingBar / loungeDeliveryHigh chairsOn-site parkingOnline reservations

Accessibility

Gender-neutral restroomsWheelchair friendly

Gallery

Crispy Fried Portuguese Anchovies 🐟 Lightly dredged in semolina flour Served with pomodoro and lemon
Some behind the scenes creation for this week’s special- a veal rib chop Milanese with tonnato, parm
Some behind the scenes creation for this week’s special- a veal rib chop Milanese with tonnato, parm
Some behind the scenes creation for this week’s special- a veal rib chop Milanese with tonnato, parm
Some behind the scenes creation for this week’s special- a veal rib chop Milanese with tonnato, parm
Supreme comfort can be yours. Our practically in-house farm @lovestockfarm provided butternut squash

Details

Address

152 St Paul St, Burlington, VT 05401

Phone

(802) 864-5253

Website

Visit Website ↗

Hours

  • Mon5:00 PM – 9:00 PM
  • Tue5:00 PM – 9:00 PM
  • Wed5:00 PM – 9:00 PM
  • Thu5:00 PM – 9:00 PM
  • Fri5:00 PM – 9:00 PM
  • Sat5:00 PM – 9:00 PM
  • Sun5:00 PM – 9:00 PM

Follow

InstagramFacebookGoogle
Get Directions
Eat VermontEat Vermont

A shared map of how Vermont eats — built for exploring at home and discovering on the road.

Connect

  • Instagram
  • Facebook
  • TikTok
  • Contact

Legal

  • FAQ
  • Privacy Policy
  • Terms of Service

Our Network

  • Eat Vermont: The BookA hardcover guide — coming soon
  • 802 Flamingo

© 2026 Eat Vermont. All rights reserved.

No pay-to-rank. Just good food, shared well.

Built with care by 802 Flamingo