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Home/Discover/Minifactory
Dining & Cafe

Minifactory

Bristol
Minifactory
Hiring · 3 roles

Minifactory is coffee / brunch / grocery / jam manufactory. We produce V Smiley Preserves' award winning honey-sweetened jam and marmalade while serving coffee, pastries, drinks and food that spotlights Vermont ingredients.

Restaurant

Now hiring: Pastry Chef + 2 more

Full-time · details below

See openings

Menu

Bread and Sides

  • Slice GF Buttered Toast - $3.50

    $3.50

    Our olive oil brioche toast.

    Pork Free · Red Meat Free · Sesame Free · Shellfish Free

  • Slice Griddled Bread - $2.95

    $2.95

    Toasted Downhill Sourdough.

    Pork Free · Red Meat Free · Sesame Free · Shellfish Free

  • Extra Egg - $1.95

    $1.95

    Gluten Free · Dairy Free · Sesame Free · Shellfish Free

  • Cheesy Downhill Bread, 2 slices - $12.00

    $12

    Downhill bread, cheesy spread, preserves. Melted goodness.

    Pork Free · Sesame Free · Shellfish Free · Soy Free

  • Cheesy Downhill Bread - $6.00

    $6

    Downhill bread, cheesy spread, preserves. Melted.

    Sesame Free · Shellfish Free · Soy Free · Tree Nut Free

  • Downhill Bread and - $4.95

    $4.95

    Vegetarian · Pork Free · Sesame Free · Shellfish Free

Desserts and Treats

  • Eton Mess - $8.00

    $8

    Clouds of meringue, quince & jammy whip.

    Pork Free · Red Meat Free · Sesame Free · Shellfish Free

  • Biscuit Sammy - $12.00

    $12

    Ham, egg, and cheese on a house-made buttermilk.

    Sesame Free · Shellfish Free

  • Griddled Buttermilk - $7.95

    $7.95

    Our buttermilk biscuit with a choice of honey sweet-.

    Pork Free · Sesame Free · Shellfish Free · Soy Free

Main Dishes

  • Half Chicken - $29.00

    $29

    Feeds 2 - 4 people.

    Gluten Free · Sesame Free · Shellfish Free · Soy Free

  • Wandering Tagine - $17.00

    $17

    Roasted sweet potato, preserved lemon butter.

    Pork Free · Red Meat Free · Sesame Free · Shellfish Free

  • Mezze Brunch - $17.00

    $17

    Chickpea flatbread, marinated feta, 7 minute egg, almond tarator, Deep Root cuke salad, za’atar.

    Pork Free · Shellfish Free · Soy Free

Now Hiring

3 roles
  • Pastry Chef
    Full-time
  • Servers / Host
    Full-time
  • Pastry Assistant / Daytime Cook

    A hybrid role for the adventurous cook.

    Full-time

One application inbox for all roles — mention the one you want.

See all Vermont food jobs →Hiring? Post a job →

Amenities

Bar / loungeHigh chairsOn-site parkingOutdoor seatingRestroomsTakeout

Accessibility

Gender-neutral restroomsKid safePet friendlyWheelchair friendly

Gallery

After a long hiatus, a version of the sweet yogurt is back on the menu @minifact.ory - the fruit bow
Comfort food for this daylight savings Sunday! Lamb stew, @laughingchildfarm sweets 🍠 , preserved le
Gala Pie on the All Day Menu that runs Fri-Sunday. Open at 7:30, here til 3. See ya soon!
Let’s cut some pavlova (You can find pavlova kits for Thanksgiving in the catering shop off the site
Minifactory loves a bank holiday. We’re open 7:30-2 today. Come eat a winter’s salad! I like to star
🥪 SAVE THE DINNER DATE 🐖 & PRE-ORDER

FRIDAY MARCH 21st 5-8 PM

🌿 Grass Animal SUPPER SERIES - 1st u

Details

Address

16 Main St, Bristol, VT 05443

Phone

(802) 453-3280

Website

Visit Website ↗

Hours

  • Mon8:00 AM – 2:00 PM
  • TueClosed
  • WedClosed
  • Thu8:00 AM – 2:00 PM
  • Fri8:00 AM – 3:00 PM
  • Sat8:00 AM – 4:00 PM
  • Sun8:00 AM – 3:00 PM

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Eat VermontEat Vermont

A shared map of how Vermont eats — built for exploring at home and discovering on the road.

Connect

  • Instagram
  • Facebook
  • TikTok
  • Contact

Legal

  • FAQ
  • Privacy Policy
  • Terms of Service

Our Network

  • Eat Vermont: The BookA hardcover guide — coming soon
  • 802 Flamingo

© 2026 Eat Vermont. All rights reserved.

No pay-to-rank. Just good food, shared well.

Built with care by 802 Flamingo